Friday, November 4, 2011

Steamed Tofu with Spicy Sauce

korean tofu

Photograph used by permission of Week of Menus

Soft, creamy steamed tofu topped with easy spicy sauce. Easy. Healthy. And a testament of how tofu works like a canvas so eager and ready to soak up any flavor you add to it. In this case, it's the flavor of Korea.

Visit Week of Menus to learn how to make this steamed tofu with spicy sauce.

Ingredients: tofu, sesame oil, Korean red pepper powder, sesame seeds, soy sauce

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